I ‪‪❤︎‬ Coffeee...

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Hey coffee lovers! 

    Let’s take a little aromatic trip down memory lane and see how coffee became the soul-soothing, conversation-starting drink we all adore. In India, the story of coffee is as rich as its flavor—a blend of tradition, innovation, and some seriously cool modern vibes. So, grab your favorite brew and settle in as we explore coffee’s journey in India.

A sip through History...

    Believe it or not, India’s love affair with coffee started way back in the 17th century. Baba Budan, a Sufi saint, smuggled seven precious coffee beans from Yemen’s port of Mocha during his pilgrimage to Mecca. He planted these magical beans in the green, misty hills of Chikmagalur, Karnataka. And guess what? That region still reigns as one of India’s top coffee hubs.

    Fast forward to the British era, and coffee cultivation was booming under the East India Company. Estates popped up in Karnataka, Tamil Nadu, and Kerala, laying the foundation for our coffee industry. Thanks to our unique soils and monsoon winds, Indian coffee developed its own signature flavor—a gift to coffee lovers everywhere.

Our own Coffee’s identity

    Indian coffee is a vibe—mild, smooth, and just the right amount of bold. The two main types we grow are Arabica and Robusta, but let’s talk about the star: monsooned Malabar coffee. This gem gets its mellow, earthy taste from a process where beans are aged in the moisture-laden monsoon winds. Pretty cool, right?

    Then there’s the legendary Indian Coffee House chain. These iconic cafes were the OG coffee hangouts, where people sipped filter coffee and debated art, politics, and literature. A true melting pot of ideas over steaming cups of magic.

Taste of filter Coffee...

    Filter coffee—it’s not just a drink, it’s an emotion. Brewed in a traditional metal filter, mixed with frothy milk, and served in a steel tumbler and dabara, it’s the ultimate comfort drink in South Indian homes. If you haven’t tried it yet, trust me, you’re missing out on a whole world of nostalgia and flavor.

Modern Coffee rises...

    Now let’s talk about the game-changers. In the late ‘90s and early 2000s, brands like Cafe Coffee Day (CCD) and Starbucks revolutionized the coffee scene. CCD made coffee trendy and turned cafes into buzzing hangouts for the young and restless. And then came Starbucks, bringing us fancy names like caramel macchiatos and frappuccinos.

    But wait, there’s more! Artisanal brands like Blue Tokai, Third Wave Coffee Roasters, and Sleepy Owl stepped in to up the coffee game. They’ve introduced us to single-origin beans, cold brews, and the whole farm-to-cup experience. Coffee in India has never been this exciting!

What the world brews.. 

 Here’s what’s brewing in the coffee world right now:

1. ☕︎ Specialty Coffee: Pour-overs, AeroPress, Chemex—you name it, we’re loving it. Coffee enthusiasts are all about high-quality beans and cool brewing techniques these days.

2. ☕︎ Cold Brews & RTDs: Nothing beats the refreshing kick of a cold brew on a hot day. Bottled coffee drinks are also making life easier and tastier for those on the go.

3. ☕︎ Local & Sustainable: Conscious coffee is the new black. We’re supporting brands that care about ethical sourcing and sustainability. Bonus points for promoting Indian coffee growers!

4. ☕︎ Home Brewing: Thanks to the pandemic, everyone’s turned into a home barista. French presses, Moka pots, and espresso machines are flying off the shelves.

5. ☕︎ Coffee Tourism: How cool is this? Coffee plantations in Coorg, Chikmagalur, and Wayanad are now hotspots for coffee lovers looking for immersive experiences.

To wrap up, the last sip...

From the misty hills of Chikmagalur to your favorite café or home brewing setup, coffee in India has come a long way. It’s more than just a drink; it’s a lifestyle, a culture, and a daily ritual we can’t live without. Whether you’re sipping a frothy tumbler of filter coffee or enjoying a fancy cold brew, there’s a story in every cup.

So, coffee enthusiasts, next time you take a sip, remember the incredible journey that’s brought coffee to your mug. Cheers to the brew that keeps us going, one sip at a time!

My latest fascination has been ginger coffee with jaggery...try it and fall for it. 

Sipping off ‧𓍢ִ໋☕ ׂ 𓈒 ⋆ ۪ with lots of love ❤︎...