Blog me...curiosity redefined

      I love food.  Thou I enjoy simple home made food, Mexican burritos and Asian stir fried rice, momos are some of my favorites. It is in this quest to enjoy the simple pleasures that I started experimenting with cooking.       Just yesterday I cooked Ghee rice at home. It did come out well. I have been preparing some healthy snacks like sweet corn salad, vegetable raitha, chutneys etc. Some of the main course dishes that I have tried recently have been Jeera Rice, Ghee Rice to name a few.       I do enjoy the raitha preparation as curd is one of my fav ingredient. Rajma masala is also my fav along with plain rice. Along with my wife, a couple of things that I have tried are the Italian pasta (tomato puree based) which is my fav as well. She has started enjoying the cooking as well. Hmm...should I say that the good things are infectious.        To me, cooking is a creative art. It just changes my mindset and ca...

    Being foodie at heart, I enjoy my food everywhere. Italian pastas being my favourite food especially if my wife makes it. I love the ragi roti with curd, vegetable pulao made by my mom and the akki roti with avarekalu usli.  Here are few places where I had finger licking good food: (1) Vidyarthi Bhavan , Basavangudi, Bangalore          The dosa and the rava wada is too good to leave you craving for more. Start with rava wada and then have a dosa or two to fulfill your taste buds and end it with a coffee. Price is reasonable but you get to taste the best dosa of Bangalore per my view. Chutney you get with dosa or the rava wada is finger licking good. (2) MTR - Mavalli Tiffin Room , Lal Bagh Main Road, Sampangi Rama Nagar, Bangalore         For Bangaloreans I don't need to describe the Rava Idli taste of MTR. If you have been to Bangalore and not visited MTR, then you are missing out the pleasure of Karnataka food. Apa...